Hidden Gem: All You Can Eat Dim Sum Buffet at Ban Heng Pavilion Restaurant
Dim sum buffet (11:30am – 2:30pm daily)
Weekdays: Adult S$16.80++; Child S$12.80++
Weekend: Adult S$20.80; Child S$12.80
A minimum party of four adults is required to book the buffet
Ban Heng Pavilion Restaurant
1 Maritime Square
#04-01 HarbourFront Centre
Singapore 099253
Tel: +65 6278 0288 / +65 6278 1354
Here’s the full dim sum buffet menu. Enjoy!
蒸点心 (steamed dim sum)
1.万兴虾饺皇(4粒) (Steamed Shrimp Dumplings)
2.蚧璜蒸烧卖(4粒) (Steamed Meat Dumplings with Crab Roes)
3.蒜茸蒸排骨(1笼) (Steamed Pork Ribs with Minced Garlic )
4.蜜汁叉烧包(4粒) (Steamed Barbecued Pork Buns)
5.香滑芋头包(4粒) (Steamed Yam Paste Bun)
6.香甜红豆包(4粒) (Steamed Red Bean Bun)
7.蒸爽口素菜包(4粒) (Steamed Vegetable Bun)
8.鲜虾紫菜卷(4件) (Steamed Seaweed Rolls with Shrimp Paste)
9.北菇海鲜卖(4粒) (Steamed Seafood Dumplings with Mushroom)
10.蒸鲜竹卷(4件) (Shrimp Paste Wrapped with Bean Curd Skin)
11.豉汁蒸凤爪(1笼) (Steamed Chicken Claws with Black Bean Sauce)
12.蒸小龙包(4粒) (Steamed Shanghai Meat Dumplings)
13.京式蒸饺子(4粒) (Steamed Meat Dumplings with Spicy Sauce)
14.清凉红豆糕(4件) (Cold Sweetened Red Bean Cake)
15.适日精美蒸点心 (Steamed Dian Xin of the Day) (for Sat, Sun, PH & Eve / One serving only)
炸点心 (fried dim sum)
1.脆炸云吞(4粒) (Deep Fried “Wanton”)
2.炸花枝丸(4粒) (Deep Fried Cuttlefish Balls)
3.自制春卷(4件) (Homemade Spring Roll)
4.西汁鸡松炸馒头(4件) (Deep Fried Man Tou with Chicken Floss & Mayo)
5.凤凰卷(4件) (Deep Fried Roll with Chicken & Prawns)
6.水果网中卷(4件) (Deep Fried Sweet Potato Roll)
7.沙律明虾角(4件) (Deep Fried Shrimp Dumplings)
8.水晶韭菜角(4粒) (Deep Fried Crystal Dumplings with Chives)
9.沙律油条(4 件) (Deep Fried “You Tiao” with Salad Cream)
10.韭皇腐皮卷(4件) (Deep Fried Shrimp Rolls in Bean Curd Skin)
11.香甜芝麻枣(4粒) (Deep Fried Sweet Sesame Ball)
12.腊味萝拔糕(4件) (Pan-fried Carrot Cakes with Chinese Sausage)
13.香脆叉烧酥(4件) (Barbecued Pork Rolls )
14.脆炸香芋角(4件) (Deep Fried Yam Puffs)
15.糖醋炸鱼柳(1碟) (Deep Fried Fish Fillet with Sweet & Sour Sauce)
16.酥炸奶皇包(4粒) (Deep Fried Custard Bun)
17.适日精美炸点心 (Deep-fried Dian Xin of the Day) (for Sat, Sun, PH & Eve / One serving only)
中餐 (Chinese dishes)
1.蒜茸时蔬 (Stir-fry Seasonal Vegetable with Minced Garlic)
2.皮蛋拌豆腐(冷) (Chilled Century Egg with Tofu)
3.万兴酥炸脆鸡翼 (Ban Heng Deep Fried Chicken Wing)
4.豉油皇炒面 (Fried Noodles with Bean Sprout)
5.扬州炒饭 (Fried Rice in “Yang Zhou” Style)
enjoy ya :p just a share
07-04-2014, 06:00 PM
......you know hor, just now you sms me that time , I still " eating halfway " , so now you know why I took so long to reply you ???......hehee.......
